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beer-brats-recipe

Beer Brats Recipe

Delicious beer brats perfect for a summer cookout.
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Preparation Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 6 Bratwursts
  • 2 cans Beer
  • 1 Onion, sliced
  • 6 Brat buns

Instructions 

  1. 1. Preheat grill to medium-high heat.
  2. 2. In a saucepan, combine beer and sliced onions. Bring to a boil.
  3. 3. Add brats to the beer mixture and simmer for 10-15 minutes.
  4. 4. Remove brats from beer mixture and grill for 10-15 minutes, turning occasionally until browned.
  5. 5. Serve brats on buns with grilled onions and your favorite toppings.

Nutritional Value

Calories: 300kcal | Carbohydrates: 20g | Protein: 15g | Fat: 18g | Saturated Fat: 6g | Cholesterol: 40mg | Sodium: 800mg | Potassium: 200mg | Fiber: 2g | Sugar: 5g | Vitamin C: 2mg | Calcium: 50mg | Iron: 2mg

Keywords

Beer, Brats, Grill
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