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+ servings

Chicken Salad Wraps

Quick and easy chicken salad wraps, perfect for a light lunch or dinner.
Print Recipe
Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Dinner, Lunch
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 2 cups Cooked Chicken, shredded
  • ½ cup Mayonnaise
  • ¼ cup Celery, chopped
  • ¼ cup Red Onion, chopped
  • 1 tablespoon Fresh Dill, chopped
  • 1 tablespoon Lemon Juice
  • 4 pieces Large Tortillas
  • 1 cup Lettuce, shredded

Instructions 

  1. In a mixing bowl, combine the shredded chicken, mayonnaise, celery, red onion, dill, and lemon juice. Mix well.
  2. Lay out the tortillas and evenly distribute the chicken salad mixture onto each tortilla.
  3. Top each tortilla with shredded lettuce.
  4. Roll up the tortillas tightly and slice in half if desired. Serve immediately.

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 20g | Fat: 18g | Saturated Fat: 3g | Cholesterol: 50mg | Sodium: 600mg | Potassium: 300mg | Fiber: 2g | Sugar: 2g | Vitamin A: 300IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 2mg

Keywords

Chicken Salad, Quick Meal, Wraps
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