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cranberry-chicken-salad-recipe

Cranberry Chicken Salad

A delightful mix of chicken, cranberries, and fresh greens.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 2 cups Cooked Chicken, shredded
  • 1 cup Dried Cranberries
  • 1 cup Celery, chopped
  • ½ cup Mayonnaise
  • 1 tablespoon Lemon Juice
  • ½ teaspoon Salt
  • ¼ teaspoon Black Pepper

Instructions 

  1. In a large mixing bowl, combine the shredded chicken, dried cranberries, and chopped celery.
  2. In a small bowl, mix the mayonnaise, lemon juice, salt, and black pepper.
  3. Pour the dressing over the chicken mixture and toss to coat evenly.
  4. Serve immediately or refrigerate until ready to serve.

Nutritional Value

Calories: 350kcal | Carbohydrates: 20g | Protein: 25g | Fat: 18g | Saturated Fat: 3g | Cholesterol: 60mg | Sodium: 450mg | Potassium: 300mg | Fiber: 2g | Sugar: 15g | Vitamin A: 200IU | Vitamin C: 10mg | Calcium: 40mg | Iron: 1.5mg

Keywords

Chicken Salad, Cranberry
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