Cucumber Dill Salad Recipe
A refreshing and simple cucumber dill salad that's perfect for summer.
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Main Ingredients
- 2 Cucumbers sliced
- ¼ cup Fresh dill chopped
- ½ cup Sour cream
- 1 tablespoon Lemon juice
- 1 teaspoon Salt
- ½ teaspoon Black pepper
1. In a mixing bowl, combine sour cream, lemon juice, salt, and black pepper.
2. Add sliced cucumbers and chopped dill to the bowl.
3. Toss everything together until cucumbers are well coated.
4. Serve immediately or chill in the fridge for 30 minutes before serving.
Calories: 50kcal | Carbohydrates: 5g | Protein: 1g | Fat: 3g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 300mg | Potassium: 200mg | Fiber: 1g | Sugar: 2g | Vitamin A: 100IU | Vitamin C: 10mg | Calcium: 50mg | Iron: 0.5mg