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kahlua-recipe

Kahlua Recipe

A homemade version of the popular coffee liqueur.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Drink
Cuisine: Mexican
Servings: 10 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 2 cups Water
  • 2 cups Sugar
  • ½ cup Instant coffee
  • 2 cups Vodka
  • 2 tablespoon Vanilla extract

Instructions 

  1. 1. In a saucepan, combine water, sugar, and instant coffee. Bring to a boil, then simmer for 10 minutes.
  2. 2. Remove from heat and let it cool completely.
  3. 3. Add vodka and vanilla extract to the cooled mixture. Stir well.
  4. 4. Pour into a bottle and seal tightly. Let it sit for at least 2 weeks to develop flavor.

Nutritional Value

Calories: 200kcal | Carbohydrates: 30g | Sodium: 5mg | Potassium: 50mg | Sugar: 30g | Calcium: 10mg

Keywords

Liqueur
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