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–+ servings

Salad Dressing Recipe

A simple and delicious salad dressing recipe.
Print Recipe
Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • ¼ cup Olive Oil
  • 2 tablespoon Balsamic Vinegar
  • 1 teaspoon Dijon Mustard
  • 1 clove Garlic, minced
  • to taste Salt
  • to taste Black Pepper

Instructions 

  1. 1. In a bowl, whisk together the olive oil, balsamic vinegar, Dijon mustard, and minced garlic.
  2. 2. Season with salt and black pepper to taste.
  3. 3. Continue whisking until the dressing is well combined and emulsified.
  4. 4. Serve immediately or store in the refrigerator for up to one week.

Nutritional Value

Calories: 120kcal | Carbohydrates: 2g | Fat: 12g | Saturated Fat: 2g | Sodium: 150mg | Sugar: 1g

Keywords

Dressing, Salad
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