Go Back
–+ servings
sawmill-gravy-recipe

Sawmill Gravy Recipe

Classic Southern sawmill gravy, perfect for biscuits.
Print Recipe Pin This
Preparation Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Course: Breakfast
Cuisine: Southern
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • ¼ cup Butter
  • ¼ cup All-purpose flour
  • 2 cups Milk
  • to taste Salt
  • to taste Black pepper

Instructions 

  1. Melt butter in a skillet over medium heat.
  2. Whisk in flour and cook until golden brown.
  3. Gradually whisk in milk, stirring constantly until thickened.
  4. Season with salt and pepper to taste.

Nutritional Value

Calories: 150kcal | Carbohydrates: 10g | Protein: 4g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 30mg | Sodium: 150mg | Potassium: 200mg | Sugar: 6g | Vitamin A: 300IU | Calcium: 150mg | Iron: 0.5mg

Keywords

Comfort Food, Gravy
Tried this recipe?Let us know how it was!